Home Arts & Entertainment Photo Gallery: The Hertiage restaurant opens for the semester

Photo Gallery: The Hertiage restaurant opens for the semester


By Megan Wolters, Collegiate photographer

Text by Justin Dawes, Editor-in-Chief

The Heritage, GRCC’s fine dining restaurant operated by the culinary students of the Secchia Institute, opened this week for the semester.

The restaurant’s menus feature quality dishes that are inexpensive when compared to other fine dining restaurants.

To view the dinner menu, click here. To view the lunch menu, click here.

Hours are 11:15 a.m. to 12:45 a.m. and 5:30 p.m. to 7:30 p.m. Tuesday-Friday

To make reservations, call (616) 234-3700 or visit OpenTable. It is located on the second floor of the Applied Technology Center (ATC), located at 151 Fountain NE in Grand Rapids.

To learn more about the Heritage or, click here.

Also opening this week was the student run fast food restaurant, Art & Bev’s Bistro, with hours 10 a.m. to 1 p.m. Tuesday-Friday. It is located on the third floor of the ATC building.

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