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Art and Bev’s Reopens
The Collegiate Staff
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March 27, 2021
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Local GRCC Alumna and Instructor will Compete on Food Network
The Collegiate Staff
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January 19, 2021
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GRCC’s Secchia Institute reopens its restaurant, The Heritage, to students and to the...
The Collegiate Staff
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September 12, 2020
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May 14, 2020
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GRCC cooks: beef stroganoff and spicy Mexican beef stew from Tony Kriger
The Collegiate Staff
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April 16, 2020
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Culinary
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Nutcracker Display Proves GRCC Culinary is “More Than Just Cooking”
The Collegiate Staff
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December 10, 2019
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GRCC Culinary Students Create a ‘Sweet’ Holiday Wonderland for DeVos Performance...
The Collegiate Staff
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December 4, 2019
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Team Mexico wins the seventh biennial Nations’ Cup International Student Culinary...
Connor MacLachlan
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October 20, 2019
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I tried the obscure food from the vending machines and lived...
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December 17, 2018
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Beer and dragons and college students, oh my!
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November 15, 2017
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Team USA Wins Nations’ Cup
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October 21, 2017
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Nations’ Cup International Student Culinary Competition coming to GRCC
Austin Chastain
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October 16, 2017
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