Friday, March 24, 2023

The Collegiate Live

Team USA Wins Nations’ Cup

Austin Chastain - October 21, 2017

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Local GRCC Alumna and Instructor will Compete on Food Network

The Collegiate Staff - January 19, 2021

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I tried the obscure food from the vending machines and lived to write...

The Collegiate Staff - December 17, 2018

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Nutcracker Display Proves GRCC Culinary is “More Than Just Cooking”

The Collegiate Staff - December 10, 2019

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Chef Trimell Hawkins wins GRCC’s first Young Alumni Award

Joseph Poulos - February 18, 2022

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Culinary

Home Culinary

Nutcracker Display Proves GRCC Culinary is “More Than Just Cooking”

The Collegiate Staff - December 10, 2019 0

GRCC cooks: beef stroganoff and spicy Mexican beef stew from Tony...

The Collegiate Staff - April 16, 2020 0

Team USA Wins Nations’ Cup

Austin Chastain - October 21, 2017 1

GRCC restaurant Art & Bev’s revamped and renamed “Foodology” to be...

The Collegiate Staff - August 25, 2022 0

Beer and dragons and college students, oh my!

The Collegiate Staff - November 15, 2017 0

Local GRCC Alumna and Instructor will Compete on Food Network

The Collegiate Staff - January 19, 2021 0

Team Mexico wins the seventh biennial Nations’ Cup International Student Culinary...

Connor MacLachlan - October 20, 2019 0

Chef Angus returns too GRCC for two days at the Heritage

The Collegiate Staff - October 25, 2022 0

Art and Bev’s Reopens

The Collegiate Staff - March 27, 2021 0

GRCC Culinary Chef Wilfredo Barajas Teaches the Next Generation of Bakers...

The Collegiate Staff - April 29, 2021 0

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