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Team USA Wins Nations’ Cup
Austin Chastain
-
October 21, 2017
1
Local GRCC Alumna and Instructor will Compete on Food Network
The Collegiate Staff
-
January 19, 2021
0
I tried the obscure food from the vending machines and lived to write...
The Collegiate Staff
-
December 17, 2018
1
Nutcracker Display Proves GRCC Culinary is “More Than Just Cooking”
The Collegiate Staff
-
December 10, 2019
0
Chef Trimell Hawkins wins GRCC’s first Young Alumni Award
Joseph Poulos
-
February 18, 2022
0
Culinary
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Culinary
Nutcracker Display Proves GRCC Culinary is “More Than Just Cooking”
The Collegiate Staff
-
December 10, 2019
0
GRCC cooks: beef stroganoff and spicy Mexican beef stew from Tony...
The Collegiate Staff
-
April 16, 2020
0
Team USA Wins Nations’ Cup
Austin Chastain
-
October 21, 2017
1
GRCC restaurant Art & Bev’s revamped and renamed “Foodology” to be...
The Collegiate Staff
-
August 25, 2022
0
Beer and dragons and college students, oh my!
The Collegiate Staff
-
November 15, 2017
0
Local GRCC Alumna and Instructor will Compete on Food Network
The Collegiate Staff
-
January 19, 2021
0
Team Mexico wins the seventh biennial Nations’ Cup International Student Culinary...
Connor MacLachlan
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October 20, 2019
0
Chef Angus returns too GRCC for two days at the Heritage
The Collegiate Staff
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October 25, 2022
0
Art and Bev’s Reopens
The Collegiate Staff
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March 27, 2021
0
GRCC Culinary Chef Wilfredo Barajas Teaches the Next Generation of Bakers...
The Collegiate Staff
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April 29, 2021
0
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